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A Feast for the Eyes

Take a look at the vibrant East Indian and Hakka Chinese dishes waiting for you at Rasoi.

Tandoori paneer tikka with red onion and peppers on a sizzling platter
Malai kofta curry with naan and butter chicken
Hakka noodles garnished with green onion and ginger
Assorted Indian sweets and mithai on a plate
Dahi bhalla topped with yogurt, tamarind chutney, sev and pomegranate
Pani puri with crispy puris and spiced water on a plate

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